My brother planted grapes and while I was in Walcott the grapes ripened. I offered to bring them home and turn them into jelly. I am not sure what I was thinking other than I would hate for them to go to waste. However while I was gone Greg had picked more cucumbers and they were waiting for me when I arrived. I also had corn ready to harvest. All I really wanted to do was to sit down and read a good book and ignore everything else. It was in the triple digits outside and relaxing seemed like the smart thing to do. I then remembered the story of the Ants and the Grasshoppers. I figured that I could have a couple of days of being and ant and then I could be a grasshopper. We got home on a Monday and that night, I made 14 pints of dill pickles. Tuesday I took off because of appointments and the need to buy the appropriate supplies to make jelly. On Wednesday morning Greg called me as I making breakfast and indicated that I needed to check the garden because it had been over a week since he had. Well that resulted in enough cucumbers to make more pickles, though I decided not to because I had plenty, four tomatoes, and nearly three dozen ears of corn. (much more corn to come). This is on top of the grapes I knew I needed to juice so I could make jelly. The thought of being a lazy grasshopper quickly left my mind and I got to work. The cucumbers will taste good just being eaten, and I was able to get six quarts of corn for the freezer that will taste wonderful this winter. I got the grapes juiced and was able to get 38 half-pints of jelly out of them.
They do look good and I am sure will taste good as well. It is always a nice feeling though when I am done being and ant and can sit down and be a grasshopper. Although maybe I am still being a ant because they had fun after their work was done.
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